This weekend, Mumbai's food enthusiasts are in for a treat with a series of exciting culinary events and new restaurant openings.

Comorin's Mumbai Pop-Up

Gurugram's acclaimed restaurant, Comorin, renowned for its regional Indian cuisine and innovative cocktails, is hosting a two-day pop-up at Jolie's, a members-only club in Mumbai. The menu features signature dishes like Champaran mutton and Bihari sev boondi with saffron rassa and ice cream. Complementing the food are unique cocktails crafted with homemade liqueurs, including the Comorin 75 and Neer More. A team of 12 chefs and mixologists, led by celebrated chef Manish Mehrotra, will be present to offer this immersive dining experience. 

New Restaurant Openings

Mumbai's dining landscape continues to evolve with the introduction of new establishments:

• Kona Kona: A contemporary eatery in Bandra offering a fusion of global cuisines in a cozy setting.

• Gaijin: Located in Lower Parel, Gaijin brings a modern twist to traditional Japanese dishes, focusing on sushi and robata grills.