Love mangoes? These 3 hacks will let you eat them all year!
- ByDivya Adhikari
- 22 Jul, 2025
- 0 Comments
- 2

Mango lovers, rejoice! The mango season may be ending, but that doesn’t mean you have to wait a whole year to enjoy your favorite fruit. With a few simple tricks, you can store mangoes and savor their taste anytime you want.
Method 1: Store mango pulp
Peel ripe mangoes, remove the seed, and blend the pulp in a mixer. Pour the pulp into a glass jar or bottle and freeze it. Use this for mango shakes, ice creams, or desserts any time of the year.
Method 2: Freeze mango pieces
Cut peeled mangoes into thick slices, sprinkle sugar powder on them, and freeze for 3 hours. Then transfer the frozen slices into zip-lock bags or airtight containers. Perfect for direct use in recipes.
Method 3: Make mango ice cubes
Blend the pulp and pour it into ice trays. Once frozen, store the mango cubes in a zip-lock bag. These are easy to use for quick recipes.
These three techniques ensure that mango season never truly ends in your kitchen!
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